Magbuhat, Rizza Marie T.: Difference between revisions
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'''Courses handled:''' | |||
Revision as of 20:18, 20 August 2012
Courses handled:
FN 10 Introduction to Community Nutrition FN 11 Principles of Food Preparation FN 15 Principles of Nutrition FN 24 Dietary Patterns FN 110 Food, Nutrition and Society FN 117 Food Service Management FN 117.1 Food Service Management II FN 165.1 Nutrition Education and Training II FN 176 Community Nutrition in Practice